Skillet Beef And Noodles

• 1 pkg. instant beef flavored broth
• 2 Tbsp. margarine
• 1 lb. ground beef
• 1/2 lb. fresh mushrooms, sliced (optional)
• 1 Tbsp. instant minced onion
• 1/8 tsp. garlic powder
• 1/4 c. dry red wine
• 1 Tbsp. lemon juice
• 2 c. uncooked wide noodles
• 1/4 tsp. salt
• dash of pepper
• 1 c. dairy sour cream
• paprika
• chopped parsley

1. Prepare beef broth according to package directions.
2. In large skillet, melt butter and add meat, mushrooms, onion and garlic powder.
3. Cook until meat is browned.
4. Add beef broth, wine and lemon juice; simmer 10 minutes.
5. Stir in noodles and simmer covered, stirring occasionally, 15 minutes or until noodles are tender.
6. Add salt and pepper, stir in sour cream and heat. Sprinkle with paprika and parsley.
7. Makes about 4 servings.

instant beef, margarine, ground beef, fresh mushrooms, onion, garlic powder, red wine, lemon juice, noodles, salt, pepper, sour cream, paprika, parsley

Taken from www.cookbooks.com/Recipe-Details.aspx?id=293018 (may not work)