Tvp Sausage Crumbles (Vegan)

• 2 tablespoons soy sauce or 2 tablespoons tamari
• 1 teaspoon sage
• 1/8 teaspoon liquid smoke
• 1/2 teaspoon hing
• 1/2 teaspoon thyme
• 1/2 teaspoon fennel seed
• 1/8 teaspoon cayenne pepper
• 1/8 teaspoon black pepper
• salt
• 1 cup boiling water
• 1 cup textured vegetable protein
• 2 -3 tablespoons canola oil

1. In a bowl mix together the first nine ingredients. Bring water to a boil and pour over mixture.
2. Pour in the textured soy protein, mix with a fork, and let stand for 10 minutes. Fluff with a fork. Taste to see if more seasonings need to be added.
3. Put oil in a frying pan over medium heat. Add mixture, and fry until well browned. (you may need to add extra oil if the pan becomes too dry).

soy sauce, sage, liquid smoke, hing, thyme, fennel seed, cayenne pepper, black pepper, salt, boiling water, canola oil

Taken from www.food.com/recipe/tvp-sausage-crumbles-vegan-404762 (may not work)