Baked Bananas With Strawberry Flambe
- 6 medium sized bananas
- 1 tablespoon soft butter
- 30 whole strawberries, fresh
- 1/4 cup brown sugar
- 1/4 cup Grand Marnier
- Preheat oven to 350 degrees.
- Peel bananas and arrange them, whole, side by side in a buttered baking dish.
- Spread the butter on top of the bananas.
- Rinse and hull the strawberries.
- Arrange them in rows in the spaces between the bananas.
- Sprinkle brown sugar over the berries and bananas.
- Bake for 25 minutes, or until the bananas are cooked through.
- Don't overbake.
- To serve, warm the Grand Marnier and pour it over the bananas and berries.
- Light immediately.
- For the most impressive effect, do this at the table with the lights dim so the flame will show.
- Serve as soon as the fire goes out.
bananas, butter, strawberries, brown sugar, grand marnier
Taken from www.food.com/recipe/baked-bananas-with-strawberry-flambe-122517 (may not work)