Chocolate Mint Bars

• Bars
• 1 cup sugar
• 1/2 cup margarine, softened
• 4 eggs, beaten
• 1 teaspoon salt
• 1 teaspoon vanilla
• 1 cup flour
• 1 (16 ounce) can hershey chocolate syrup
• Filling
• 2 cups powdered sugar
• 1/2 cup margarine, softened
• 1 tablespoon milk
• 2 teaspoons peppermint extract
• green food coloring
• Glaze
• 1 cup semi-sweet chocolate chips
• 6 tablespoons margarine

1. Mix sugar through chocolate syrup for bars and put into a greased 9x13" pan.
2. Bake at 350 degrees for 30 minutes.
3. (Don't use a glass pan).
4. Cool.
5. Mix Filling ingredients (powdered sugar through green food coloring) and spread over cooled bars.
6. Melt chocolate chips and 6 Tbsp margarine over stove top and smooth over the filling.
7. Chill until firm.

sugar, margarine, eggs, salt, vanilla, flour, chocolate syrup, filling, powdered sugar, margarine, milk, peppermint, green food coloring, semisweet chocolate chips, margarine

Taken from www.food.com/recipe/chocolate-mint-bars-75952 (may not work)