Savory Shrimp Mousse #Rsc
- 1/2 teaspoon unflavored gelatin
- 1 tablespoon cold water
- 3 tablespoons lemon juice
- 1/2 cup grated parmesan cheese
- 1/2 cup plain Greek yogurt
- 1/2 cup Hidden Valley® Original Ranch® Light Dressing
- 1/2 cup chopped peeled cooked shrimp
- 1 tablespoon prepared horseradish
- garnish
- lemon zest
- snipped chives
- In a small microwave safe dish soften the gelatin in the water, about 5 minutes; add the lemon juice and microwave on High 10 seconds or till the gelatin dissolves. In a medium bowl combine the cheese, yogurt, ranch dressing, shrimp and horseradish; whisk in the gelatin mixture. Spoon into 4 glass cups and chill at least 1 hour. Before serving garnish with the zest and chives.
unflavored gelatin, cold water, lemon juice, parmesan cheese, yogurt, hidden valleyreg, shrimp, horseradish, lemon zest, chives
Taken from www.food.com/recipe/savory-shrimp-mousse-rsc-494312 (may not work)