Bbq Onion Relish
- 1 (1 1/4 ounce) lipton savory herb with garlic soup mix
- 2 tablespoons ketchup
- 2 tablespoons brown sugar (firmly packed)
- 1 tablespoon apple cider vinegar
- 2 tablespoons vegetable oil
- 4 large onions (about 2 lbs, thinly sliced)
- In lrg bowl, combine Lipton Savory Herb w/Garlic Dry Soup Mix, ketchup, brown sugar, vinegar & oil. Add onions & toss to coat.
- Turn into a foil bag. Double fold open end of bag to seal.
- Grill (turning bag over halfway thru cooking) 25 min or till onions are tender.
- Oven Method: Preheat oven to 450u0b0F Place foil bag in lrg baking pan on bottom rack & bake (turning bag over halfway thru cooking) 45 min or till onions are tender.
- NOTE: It's cold here in Iceland, so I'll prob prepare mine using the oven method & add 1 tbsp of Worcestershire for its smoky flavor.
garlic soup, ketchup, brown sugar, apple cider vinegar, vegetable oil, onions
Taken from www.food.com/recipe/bbq-onion-relish-218357 (may not work)