Layered Taco Dip For Large Group

• 3 ripe avocados
• 1 ripe tomato chopped
• salt and pepper to taste
• 1 1/2 tsp.lemon juice
• 1/4 tsp garlic powder
• 2 Tbsp. minced onion
• Hot pepper sauce to taste
• 1 cup mayonnaise
• 1 cup sour cream
• 1 32 oz. can refried beans
• 4 tomatoes chopped
• 1 bunch of green onions
• 8 oz. grated cheddar cheese
• 1 pkg. taco seasoning
• 1 4 1/2 oz. can chopped ripe olives
• Tostadas

1. Peel and mash avocados, add 1 chopped tomato,salt, pepper,lemon juice, garlic powder,minced onion and hot pepper sauce and set aside. Mix mayonnaise, sour cream and taco seasoning and set aside. On large platter spread refried beans as 1 layer of dip. Next spread the avocados mixture. Cover with sour cream and mayonnaise mixture.
2. Sprinkle with 4 chopped tomatoes, green onions and cheese.
3. Top with olives. Serve with tostados or chips.

avocados, tomato, salt, tsplemon juice, garlic, onion, pepper sauce, mayonnaise, sour cream, beans, tomatoes, green onions, cheddar cheese, taco seasoning, olives

Taken from www.cookbooks.com/Recipe-Details.aspx?id=856905 (may not work)