Hot Dog Salad

• 4 hot dogs
• 1 (10 ounce) bag italian blend lettuce
• 1/2 white onion, small diced
• 1 stalk celery, small diced
• 1 cup cheese tortellini, cooked
• 1/4 cup spicy brown mustard
• 1 tablespoon sour cream
• 1 tablespoon red wine vinegar
• 1 tablespoon mustard powder
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1/2 cup vegetable oil
• 4 hot dog buns
• salt and pepper

1. In a large bowl whisk together the mustard, sour cream, vinegar, mustard powder, pepper and salt. Add oil in a slow, steady stream while whisking. Set aside.
2. Seperate the buns, lay them on a baking sheet and spray with cooking spray. Season with salt and pepper and bake for about 5 minutes in a 350u0b0F oven.
3. Cut the hot dogs into rounds and saute until lightly browned. Add the tortellini to the saute pan and toss a few times.
4. Still the onion, celery, hot dogs and tortellini into the dressing.
5. Add the lettuce and toss until everything in coated.
6. Serve with the toasted buns.

white onion, celery, cheese tortellini, brown mustard, sour cream, red wine vinegar, mustard powder, black pepper, salt, vegetable oil, hot dog buns, salt

Taken from www.food.com/recipe/hot-dog-salad-314028 (may not work)