Bread Machine Cinnamon Bread

• Bread
• 3/4 cup evaporated milk
• 3/4 cup water
• 6 tablespoons butter, melted
• 1 egg
• 1 teaspoon salt
• 4 cups bread flour
• 4 tablespoons sugar
• 1 tablespoon yeast
• Filling
• 3 tablespoons white sugar
• 3 tablespoons brown sugar
• 3 teaspoons cinnamon
• 1 tablespoon butter

1. Add milk, water, melted butter, egg, salt, flour, sugar and yeast to bread machine on dough cycle and run machine.
2. Roll out dough into a 12x16-inch rectangle.
3. Melt 1 T butter and spread on dough to within 1/2 inch of edges.
4. Mix sugars and cinnamon together and spread over dough.
5. Roll dough up and cut in half. (The roll should be 16 inches long.).
6. Pinch ends closed.
7. Place in bread pans.
8. Let rise for 1 hour.
9. Preheat oven to 375u0b0F.
10. Bake for 20 minutes.
11. Let cool for about 10 minutes then dump out of bread pans and let cool on wire rack.

bread, evaporated milk, water, butter, egg, salt, bread flour, sugar, yeast, filling, white sugar, brown sugar, cinnamon, butter

Taken from www.food.com/recipe/bread-machine-cinnamon-bread-256368 (may not work)