Sunflower Oatmeal Bread (Bread Machine)

• 1/2 cup water
• 5/8 cup buttermilk
• 1 large egg
• 1 1/2 tablespoons butter, cut into pieces
• 2 tablespoons honey
• 1 tablespoon molasses
• 2 1/2 cups bread flour
• 1/2 cup rolled oats
• 1/2 cup whole wheat flour
• 1/2 cup raw sunflower seeds
• 1 tablespoon gluten
• 1 1/2 teaspoons salt
• 2 teaspoons fast rising yeast (or 2 1/2 t. bread machine yeast)

1. Add all ingredients to the bread pan according to the order in the manufacturer's instructions.
2. Set crust on medium and program for the Basic cycle; press Start.
3. When the baking cycle is complete, immediately remove the bread from the pan and place it on a rack.
4. Let cool to room temperature before slicing.

water, buttermilk, egg, butter, honey, molasses, bread flour, rolled oats, whole wheat flour, sunflower seeds, gluten, salt, yeast

Taken from www.food.com/recipe/sunflower-oatmeal-bread-bread-machine-411661 (may not work)