Chicken Cordon Blue

• 2 boneless skinless chicken breasts
• 12 slices deli ham
• 5 pieces low-fat swiss cheese
• 2 tablespoons bacon, flavored ranch
• 1/4 cup breadcrumbs
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon season salt
• 1/2 teaspoon pepper
• 1/2 teaspoon paprika

1. Filet open chicken breasts and season.
2. Layer 3 pieces swiss cheese and cut in half, wrap with ham and lay inside chicken breast.
3. Fold chicken closed and place in sprayed foiled pan.
4. Bake at 350* 25-30 minutes (dependent on size).
5. Pull from oven, spoon on ranch, top with piece of cheese and breadcrumbs.
6. Cook remaining 10 minutes.
7. let rest 2 minutes before cutting (serving size with 1/2 cup of rice and 1/2 cup steamed vegetable is 1/2 breast - 525 calories dependent on vegetable choice).

chicken breasts, deli, lowfat swiss cheese, bacon, breadcrumbs, onion powder, garlic powder, season salt, pepper, paprika

Taken from www.food.com/recipe/chicken-cordon-blue-531241 (may not work)