Marshmallow Slice
- 250 g plain chocolate biscuits
- 125 g butter, melted
- 1/2 cup coconut
- 250 g vanilla, mega mallows
- 1/2 cup milk
- 1/4 cup sugar
- 1 tablespoon orange zest
- 1 tablespoon orange juice
- 300 ml cream
- 1/4 cup shredded coconut, toasted
- Grease and line 18 cm square cake pan.
- Process biscuits till crushed, add butter and coconut.
- Process to combine.
- Press mixture firmly into pan.
- Cook mallows milk and sugar in saucepan over low heat.
- Cook and stir till marshmallows have melted.
- Stir in zest and juice, cool to room temperarture.
- In a mixing bowl beat cream til soft peaks form.
- Fold cream into marshmallow mixture.
- Pour over slice, sprinkle with toasted coconut.
- Chill overnight.
chocolate biscuits, butter, coconut, vanilla, milk, sugar, orange zest, orange juice, cream, coconut
Taken from www.food.com/recipe/marshmallow-slice-389679 (may not work)