Amish Double Chocolate Crunch Bars
- 1/2 cup margarine
- 2 large eggs, beaten
- 3/4 cup flour
- 1/4 teaspoon baking powder
- 3/4 cup white sugar
- 1 teaspoon vanilla
- 1 tablespoon cocoa powder
- 1/4 teaspoon salt
- ICING
- 1 cup peanut butter
- 1 cup chocolate chips
- 1 1/2 cups Rice Krispies
- Mix in order given and add 1/2 cup chopped nuts.
- Spread in greased jelly-roll pan, and bake in 350u0b0 oven for 15-20 minutes.
- Spread with 2 1/2 cups miniature marshmallows and bake 2-3 minutes longer.
- To prepare ICING.
- Put the following in saucepan over low heat and stir till melted: peanut butter, chocolate chips and rice krispie cereal.
- Spread on top of marshmallows and cool and cut into squares.
margarine, eggs, flour, baking powder, white sugar, vanilla, cocoa powder, salt, icing, peanut butter, chocolate chips, rice krispies
Taken from www.food.com/recipe/amish-double-chocolate-crunch-bars-128374 (may not work)