Cranberry, Goat Cheese And Chicken Wraps

• 1 (11 ounce) package goat cheese
• 1/4 cup chopped walnuts
• 2 tablespoons honey
• 1/3 cup dried cranberries
• 2 tablespoons whole berry cranberry sauce
• 1 (14 ounce) package spinach flour tortillas
• 12 ounces deli maple glazed chicken
• 1/2 cup spinach leaves

1. sit goat cheese out prior to making so it can soften.
2. preheat oven to 350 and lightly toast walnuts for 8 minutes, stirring halfway through.
3. use electric mixer to beat together goat cheese and honey.
4. add the walnuts, dried cranberries and cranberry sauce.
5. heat flatbreads in oven for 4 minutes.
6. spread goat cheese mixture over bread.
7. top with chicken and spinach leaves.
8. tightly roll up jelly roll style.
9. cut into small rounds.

goat cheese, walnuts, honey, cranberries, cranberry sauce, flour tortillas, maple glazed chicken, spinach leaves

Taken from www.food.com/recipe/cranberry-goat-cheese-and-chicken-wraps-491447 (may not work)