Bull'S Eye Peanut Butter Candy

• PEANUT BUTTER MIXTURE
• 2/3 cup butter (soft)
• 1 (1 lb) confectioners' sugar
• 1 (12 ounce) jar peanut butter
• CHOCOLATE MIXTURE
• 1 (3 inch) square paraffin wax
• 1 (12 ounce) package chocolate chips
• 4 (1 ounce) unsweetened chocolate squares

1. Mix the peanut butter mixture together well.
2. Form into small balls and put in refrigerator over night.
3. When ready to dip, use a double boiler and melt the wax, chocolate bits, and the squares of chocolate together.
4. Using a toothpick (I sometimes use a fork so I don't have to get rid of the toothpick hole), insert it into the middle of the ball and dip in the chocolate mixture about 7/8 of the way, leaving a small eye at the top.
5. Put on wax paper to cool.

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Taken from www.food.com/recipe/bulls-eye-peanut-butter-candy-211056 (may not work)