Boiled Peanut Hummus

• 1 cup boiled peanuts, shelled
• 1 tablespoon tahini
• 1 tablespoon fresh lemon juice
• 1 tablespoon parsley, chopped
• 1 teaspoon garlic, minced
• 1/4 teaspoon ground cumin
• 1 pinch ground red pepper
• 1 tablespoon olive oil
• Garnished
• olive oil
• shelled boiled peanuts
• pita bread rounds or pita chips

1. Process first 7 ingredients in a food processor until corsely chopped, stopping to scrape down sides.
2. With processor running, pour olive oil through food chute in a slow, steady stream, processing until mixture is smooth.
3. Stir in up to 5 tbsp water, 1 tbsp at a time for desired spreading consistency.
4. Garnish, if desired.
5. Serve with pita rounds or pita chips.

peanuts, tahini, lemon juice, parsley, garlic, ground cumin, ground red pepper, olive oil, garnished, olive oil, peanuts, pita bread

Taken from www.food.com/recipe/boiled-peanut-hummus-250446 (may not work)