Old-Fashioned Fruit Crumble (For Two)

• 1 1/4 cups fresh fruit or 1 1/4 cups frozen fruit
• 1 1/2 teaspoons sugar
• 4 teaspoons all-purpose flour, divided
• 1 1/2 teaspoons orange juice
• 1/4 cup old fashioned oats
• 3 tablespoons chopped almonds
• 4 teaspoons brown sugar
• 1 pinch cinnamon
• 1 tablespoon canola oil

1. Preheat oven to 400u0b0F
2. Combine fruit with sugar, 1 1/2 teaspoons flour and orange juice.
3. Divide between two 6-ounce ovenproof ramekins.
4. Combine oats, almonds, brown sugar, the remaining 2 1/2 teaspoons flour and cinnamon. Drizzle with oil and stir to combine.
5. Sprinkle over the fruit mixture.
6. Place the ramekins on a baking sheet and bake until the fruit is bubbling and the topping is golden, 20 to 25 minutes.

fresh fruit, sugar, allpurpose flour, orange juice, oats, almonds, brown sugar, cinnamon, canola oil

Taken from www.food.com/recipe/old-fashioned-fruit-crumble-for-two-429987 (may not work)