Scripture Cake
- 1/2 c. Butter (Judges 5:25)
- 1 1/2 c. White Sugar (Jeremiah 6:20)
- 3 Eggs (Isaiah 10:14)
- 2 c. All-Purpose Flour (I Kings 4:22)
- 2 tsp. Baking Powder (Luke 13:21)
- 1 tsp. Cinnamon (I Kings 10:10)
- 1 tsp. Mace (I Kings 10:10)
- 1 tsp. Cloves (I Kings 10:10)
- 1/2 tsp. Salt (Lev. 2:13)
- 1/2 c. Water (Gen. 43:24)
- 1 Tbsp. Honey (Proverbs 24:13)
- 1 c. Figs (I Samuel 30:12)
- 1 c. Raisins (I Samuel 30:12)
- 1/2 c. Walnuts (Gen. 43:11)
- 1/2 c. Almonds (Gen. 43:11)
- Blend butter, sugar, spices, and salt.
- Beat egg yolks and add.
- Sift in baking powder and flour, then add water and honey. Put fruits and nuts in food processor.
- Fold in stiffly beaten egg white.
- Put in 13 x 9 inch pan.
- Sprinkle with powdered sugar when slightly cooled.
butter, white sugar, eggs, allpurpose flour, baking powder, cinnamon, i, salt, water, honey, raisins, walnuts
Taken from www.cookbooks.com/Recipe-Details.aspx?id=92484 (may not work)