Crock Pot Apple Pie

• 8 tart apples, peeled and sliced
• 1 1/4 teaspoons ground cinnamon
• 1/4 teaspoon allspice
• 1/4 teaspoon nutmeg
• 3/4 cup milk
• 2 tablespoons butter, softened
• 3/4 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 1/2 cup Bisquick baking mix
• 1 cup Bisquick baking mix
• 1/3 cup brown sugar
• 3 tablespoons cold butter

1. Toss the apples in a large bowl with the cinnamon, nutmeg and allspice. Place in lightly greased crockpot.
2. Combine milk, softened butter, sugar, eggs, vanilla and the 1/2 cup Bisquik. Spoon over apples.
3. Combine 1 cup Bisquik and brown sugar. Cut the cold butter into mixture until crumbly. Sprinkle this mixture over the top of the apple mixture.
4. Cover and cook on low 6-7 hours.

apples, ground cinnamon, allspice, nutmeg, milk, butter, sugar, eggs, vanilla, bisquick baking mix, bisquick baking mix, brown sugar, cold butter

Taken from www.food.com/recipe/crock-pot-apple-pie-311774 (may not work)