Uncle Andy'S Awesome Bow Tie Pasta

• 6 garlic cloves, chopped
• 1 vidalia onion, chopped
• 2 tablespoons olive oil
• 8 ounces sun-dried tomatoes, julienne cut
• 12 ounces roasted red peppers, jarred
• 1 1/4 lbs sweet Italian turkey sausage
• 6 ounces white wine
• 16 ounces bow tie pasta, cooked and drained
• 6 ounces goat cheese

1. Drizzle olive oil in a large sauce pan. Saute garlic over medium heat until bubbles form around the garlic.
2. Add onion and cook until soft.
3. Remove sausage from casings and add to pan. Cook until brown.
4. Remove roasted red peppers from jar and pat dry with towel. Chop and add to pan. Cook for several minutes.
5. Add sun dried tomatoes and cook for several minutes.
6. Slowly add white wine to pan.
7. Reduce heat to medium-low and cook for 5 minutes.
8. Add bow tie pasta and goat cheese. Mix and serve.

garlic, vidalia onion, olive oil, tomatoes, red peppers, sweet italian turkey sausage, white wine, pasta, goat cheese

Taken from www.food.com/recipe/uncle-andys-awesome-bow-tie-pasta-360133 (may not work)