Deep Fried Mozzarella Cheese Sticks
- 16 ounces mozzarella cheese
- 1/2 cup water
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano, crushed
- 1/2 teaspoon dried parsley, crushed
- 1/3 cup cornstarch
- 3 large eggs, beaten
- 1 1/2 cups Italian seasoned breadcrumbs
- 2/3 cup flour
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- Mix together the eggs and water, set aside.
- combine the Italian bread crumbs, garlic powder, dried oregano and dried parsley.
- salt and pepper to taste.
- in a separate container, mix flour and cornstarch.
- cut mozzarella cheese into any desired shape, rectangle strips are traditional.
- One at a time, dip mozarella slices into the egg mixture, then the breadcrumbs, then the flour.
- fry sticks at 375 F until golden brown and serve with desired dipping sauce.
mozzarella cheese, water, garlic powder, oregano, parsley, cornstarch, eggs, italian seasoned breadcrumbs, flour, salt, pepper
Taken from www.food.com/recipe/deep-fried-mozzarella-cheese-sticks-112074 (may not work)