Slow Cooker Creamy Garlic Chicken

• 1/2 onion (chopped)
• 8 ounces cream cheese
• 10 ounces cream of chicken and mushroom soup
• 6 ounces mushrooms (chopped)
• 2 garlic cloves (chopped)
• italian garlic seasoning
• salt
• pepper
• extra virgin olive oil
• 6 pieces boneless chicken thighs or 6 pieces skinless chicken thighs

1. Chop onion, mushrooms and garlic and place in slow cooker.
2. Mix together cream cheese, Chicken and Mushroom soup, 1tsp of Olive Oil, Italian Garlic Seasoning (as much as you like), salt and pepper in a separate bowl. Mixture will be lumpy.
3. Combine mixture with the ingredients in the slow cooker.
4. Put chicken in the mixture (you can put it on top or inside the mixture).
5. Cook on low for 8 hours.

onion, cream cheese, cream of chicken, mushrooms, garlic, italian garlic, salt, pepper, extra virgin olive oil, chicken

Taken from www.food.com/recipe/slow-cooker-creamy-garlic-chicken-361740 (may not work)