Crock Pot Turkey Tetrazzini

  1. Place all ingredients except spaghetti, parmesan, water and cornstarch into crock pot; stir.
  2. Cook on low for 6-8 hours.
  3. Serve over cooked spaghetti; sprinkle with parmesan cheese.
  4. Prior to serving, you'll probably want to thicken this a little more. Mix lukewarm water and cornstarch in a bowl until corn starch is dissolved. Add to crock pot mixture. Stir until thickened. If it it not thick enough you may repeat this step.

turkey, chicken broth, lowfat cream of mushroom soup, sherry wine, cheddar cheese, mushroom slices, pimento stuffed olive, spaghetti, parmesan cheese, water, cornstarch

Taken from www.food.com/recipe/crock-pot-turkey-tetrazzini-20021 (may not work)

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