Copycat Planet Hollywood Creole Mustard Sauce

• 1 cup mayonnaise
• 1/4 cup creole mustard or 1/4 cup Dijon mustard
• 1 tablespoon yellow mustard
• 1 tablespoon horseradish
• 1/2 teaspoon cider vinegar
• 1 dash Worcestershire sauce
• 1 teaspoon red wine vinegar
• 1 teaspoon water
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon salt
• 1 tablespoon green onion, sliced in 1/4 inch pieces
• 1 tablespoon garlic, crushed
• 1 teaspoon chopped green bell pepper (fine)
• 1 teaspoon finely chopped celery
• 1 teaspoon finely chopped onion

1. NOTE:* (available in some supermarkets and specialty stores, Dijon can substitute.) Mix all ingredients together thoroughly.
2. I put everything in my food processor and pulse.

mayonnaise, creole mustard, yellow mustard, horseradish, cider vinegar, worcestershire sauce, red wine vinegar, water, cayenne pepper, salt, green onion, garlic, green bell pepper, celery, onion

Taken from www.food.com/recipe/copycat-planet-hollywood-creole-mustard-sauce-63137 (may not work)