Orange Bbq Chicken With Grilled Vegetables
- 1/4 cup barbecue sauce
- 1/4 teaspoon grated orange zest
- 1 tablespoon fresh orange juice
- 2 boneless skinless chicken breast halves (about 1/2 lb.)
- 1 small zucchini, cut lengthwise in half
- 1 small yellow squash, cut lengthwise in half
- 1 medium red pepper, cut into quarters
- 2 tablespoons Italian dressing
- Preheat grill to medium heat.
- Mix barbecue sauce, orange zest and juice until well blended; set aside.
- Grill chicken 6 min., turning over after 3 minute Brush with barbecue sauce mixture.
- Add vegetables to grill.
- Continue grilling chicken and vegetables 9 to 12 minutes or until chicken is cooked through (170u0b0F) and vegetables are tender, turning occasionally and brushing chicken with the remaining barbecue sauce mixture and vegetables with the dressing.
barbecue sauce, orange zest, orange juice, chicken, zucchini, yellow squash, red pepper, italian dressing
Taken from www.food.com/recipe/orange-bbq-chicken-with-grilled-vegetables-388855 (may not work)