Shrimp And Crab Delight

• 1 c. chopped onion
• 1/4 c. chopped bell pepper
• 1 c. chopped celery
• 1 or 2 Tbsp. butter
• 3 Tbsp. Worcestershire Sauce
• 1 1/2 tsp. salt
• 1 tsp. pepper
• 1/2 gallon small raw shrimp whole, or if large, cut up
• 1 pkg. Seasoned Stuffing Mix
• 1 1/2 c. mayonnaise
• 1 lb. crab meat, washed
• 4 dashes Tabasco
• 2 eggs (slightly beaten)
• dash garlic powder
• paprika

1. Saute onion, bell pepper, celery in butter until celery is tender.
2. Add Worcestershire, salt and pepper.
3. Set aside.
4. In a large bowl thoroughly mix shrimp, stuffing mix, mayonnaise and crab meat.
5. Mix in hot sauce, eggs and garlic powder.
6. Add other ingredients, mix and pour into 9 x 13 x 2 inch buttered pan. Sprinkle with paprika.
7. Bake 30 minutes at 350u0b0.

onion, bell pepper, celery, butter, worcestershire sauce, salt, pepper, gallon, seasoned stuffing mix, mayonnaise, crab meat, eggs, garlic powder, paprika

Taken from www.cookbooks.com/Recipe-Details.aspx?id=958692 (may not work)