Lasagne

• 1 (8 oz.) pkg. broad noodles
• 1 lb. hamburger
• 1 onion
• 1 tsp. Italian seasoning
• 1/2 tsp. basil
• 1 Tbsp. sugar
• 1/2 tsp. salt
• 1 clove garlic, crushed
• 3 (8 oz.) cans tomato sauce
• 1 (8 oz.) cream cheese
• 1 c. sour cream
• 1 egg
• 1 Tbsp. chives, chopped
• 1/2 lb. Mozzarella cheese, shredded

1. Brown hamburger and onion; add salt, garlic, Italian seasoning, basil and sugar.
2. Add tomato sauce; simmer for 20 minutes.
3. Cook lasagne noodles.
4. Mix cream cheese, sour cream, egg and chives until creamy.
5. Layer in pan with noodles, then creamy mixture, then hamburger mixture.
6. Top with Mozzarella cheese; bake until bubbly at 350u0b0.

broad noodles, hamburger, onion, italian seasoning, basil, sugar, salt, clove garlic, tomato sauce, cream cheese, sour cream, egg, chives, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=296004 (may not work)