Best Ever Zucchini Muffins

• 4 cups flour (I used spelt flour from Whole Foods, but you could use all-purpose or wheat flour )
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 1/2 teaspoons baking powder
• 3 teaspoons cinnamon
• 2 eggs
• 2 tablespoons flax seeds
• 6 tablespoons water
• 2 cups sugar (I used demira or raw sugar)
• 3/4 cup oil
• 3/4 cup applesauce (no sugar added )
• 3 cups zucchini, grated
• 1 1/2 cups raisins
• 1 teaspoon vanilla

1. Preheat oven to 350 degrees.
2. Mix first 5 ingrediants ( flour - cinnemon ).
3. In a seperate bowl, mix remaining ingrediants.
4. Add the flour mixture and stir just until combined.
5. Pour into paper-lined muffin tins and bake 25 - 30 minutes, or until a toothpick inserted in the center comes out clean.
6. Enjoy! :).

flour, salt, baking soda, baking powder, cinnamon, eggs, flax seeds, water, sugar, oil, applesauce, zucchini, raisins, vanilla

Taken from www.food.com/recipe/best-ever-zucchini-muffins-448890 (may not work)