Almond Poppy Seed Bars

• 3 large eggs
• 2 1/4 cups sugar
• 1 1/2 cups milk
• 1 cup vegetable oil
• 1 1/2 teaspoons almond extract
• 1 1/2 teaspoons vanilla extract
• 1 1/2 teaspoons butter flavoring or 1 1/2 teaspoons additional vanilla extract
• 3 cups all-purpose flour
• 4 1/2 teaspoons poppy seeds
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons salt
• Frosting
• 1/3 cup butter or 1/3 cup margarine, melted
• 3 cups confectioners' sugar
• 3 tablespoons milk

1. In a mixing bowl, beat the eggs, sugar, milk, oil, extracts and butter flavoring.
2. Combine the flour, poppy seeds, baking powder and salt; add to the egg mixture and mix just until combined.
3. Spread into a greased 15 x 10 x 1" baking pan.
4. Bake at 350u0b0 for 20 minutes or until a toothpick inserted near the center comes out clean.
5. Cool on a wire rack.
6. In a mixing bowl, combine the frosting ingredients; beat until smooth.
7. Frost bars.

eggs, sugar, milk, vegetable oil, almond, vanilla, butter, allpurpose, poppy seeds, baking powder, salt, frosting, butter, sugar, milk

Taken from www.food.com/recipe/almond-poppy-seed-bars-93892 (may not work)