Bread Maker Hamburger Buns

• 1 cup water
• 2 eggs
• 1/3 cup oil
• 2 tablespoons oil
• 1/4 cup sugar
• 1 teaspoon salt
• 4 cups flour
• 1 1/2 teaspoons bread machine yeast
• 1 egg
• 1 tablespoon water
• sesame seeds

1. Add ingredients in order listed, except for the egg and 1 T. water that is for the egg wash later.
2. Select dough/pasta setting when cycle is complete, remove dough from machine to a lightly floured surface.
3. Divide dough into 3 equal portions, divide each portion into 6 balls.
4. Turn balls in hands folding edge under to make a circle.
5. Press ball flat between hands.
6. Place on greased cookie sheet pressing to a 31/2 inch circle.
7. Let rise 30 minutes or until double in volume.
8. Combine 1 slightly beaten egg with 1 tblsp.
9. water and brush on buns.
10. Sprinkle with sesame seeds.
11. Perfect buns every time.
12. Bake at 350 for about 10 minutes or until lightly brown.

water, eggs, oil, oil, sugar, salt, flour, bread machine yeast, egg, water, sesame seeds

Taken from www.food.com/recipe/bread-maker-hamburger-buns-89932 (may not work)