Asian Style Sweet & Sour Meatballs

• Meatballs
• 200 g ground beef
• 100 g tofu
• 1 egg
• 2 tablespoons breadcrumbs
• 1 teaspoon nutmeg
• 1/2 teaspoon ground black pepper
• Sauce
• 3 tablespoons soy sauce
• 2 tablespoons ketchup
• 1 tablespoon chinese plum juice
• 1 tablespoon blackberry vinegar
• 2 cups water
• 1 tablespoon honey

1. Mix all the ingredients of meatballs with plastic gloves and make meatballs,.
2. Fry the meatballs with olive oil.
3. Put all sauce ingredients and boil it in a pot.
4. When it's boiled you can put the prepared meatballs in the sauce and boil down until when it become a little sticky.
5. You can put them on the dish and enjoy with rice.

meatballs, ground beef, tofu, egg, breadcrumbs, nutmeg, ground black pepper, sauce, soy sauce, ketchup, blackberry vinegar, water, honey

Taken from www.food.com/recipe/asian-style-sweet-sour-meatballs-372621 (may not work)