Jo Mama'S World Famous Lasagna

• 6 -7 cups spaghetti sauce (recipe #22782) or 6 -7 cups use jo mama's world famous spaghetti sauce (Jo Mama's World Famous Spaghetti)
• 1 (16 ounce) box extra wide lasagna noodles
• 1 (32 ounce) carton cottage cheese
• 1 teaspoon oregano
• 3/4 teaspoon salt
• 1/2 cup freshly grated parmesan cheese (divided)
• 1 1/2 lbs mozzarella cheese, shredded

1. Cook lasagna noodles according to package directions, drain and cut to fit pan.
2. In small bowl, mix cottage cheese, oregano, salt and 1/4 cup of parmesan cheese.
3. Using two deep 9 x 7-inch glass baking pans or one deep 9 x 13-inch casserole dish, make a layer of noodles followed with 1/2 cottage cheese mixture, 1/2 mozzarella cheese and 1/3 sauce.
4. Follow with another noodle layer, remaining cottage cheese, mozzarella cheese and 1/3 sauce.
5. Top this with a final noodle layer covered with remaining sauce.
6. Sprinkle remaining 1/4 cup parmesan cheese over top.
7. Bake in 350u0b0F oven for 30-40 minutes until casserole is bubbling and slightly browned on top.
8. Let cool for 15 minutes before serving so lasagna can firm up for easier slicing and serving.

spaghetti sauce, extra wide lasagna noodles, cottage cheese, oregano, salt, freshly grated parmesan cheese, mozzarella cheese

Taken from www.food.com/recipe/jo-mamas-world-famous-lasagna-28559 (may not work)