Cajun Chex Mix
- 1 cup butter or 1 cup margarine
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons garlic salt
- 1/2 teaspoon white pepper
- 1/2 teaspoon red cayenne pepper
- 1/2 teaspoon Tabasco sauce
- 5 cups small pretzels
- 4 cups corn chips
- 4 cups Wheat Chex
- 4 cups Cheerios toasted oat cereal
- 3 cups mixed nuts or 3 cups peanuts
- Melt butter in medium saucepan.
- Add everything but cereals, pretzels, cheerios and nuts to butter.
- Heat to just below boiling.
- Mix together cereals, pretzels and nuts in large roasting pan.
- Pour butter mixture over gradually mixing all together.
- Bake@ 300 degrees for 45 minutes stirring every 15 minutes.
- Cool and store in plastic bags.
- This freezes well.
butter, worcestershire sauce, garlic salt, white pepper, red cayenne pepper, tabasco sauce, pretzels, corn chips, cups wheat, cereal, mixed nuts
Taken from www.food.com/recipe/cajun-chex-mix-12201 (may not work)