Yummy Pork Fajitas

• 1 lb lean pork
• 2 garlic cloves, minced
• 1 teaspoon oregano
• 1/2 teaspoon cumin
• 1 teaspoon seasoning salt, of your choice
• 2 tablespoons orange juice
• 2 teaspoons vinegar
• 1 dash hot sauce
• 1 teaspoon oil
• 1 medium onion, sliced
• 1 green bell peppers or 1 red bell pepper
• 4 flour tortillas
• green onion top, for garnish
• shredded lettuce (to garnish)
• salsa (to garnish)
• shredded cheese (to garnish)

1. Slice pork into thin strips.
2. Marinate strips in garlic, oregano, cumin, salt, orange juice, vinegar and hot sauce for 30 minutes.
3. Heat heavy skillet or griddle until hot. Add the oil, and when it is hot, and pork strips. Stir-fry until pork is no longer pink.
4. Add bell pepper and onion and cook until vegetables are limp.
5. Serve on flour tortillas.
6. Garnish with green onions, salsa, cheese and lettuce.
7. Note: prep time includes marinade time.

lean pork, garlic, oregano, cumin, seasoning salt, orange juice, vinegar, hot sauce, oil, onion, green bell peppers, flour tortillas, green onion, shredded lettuce, salsa, cheese

Taken from www.food.com/recipe/yummy-pork-fajitas-157380 (may not work)