Taco Pizza

  1. Cook pasta according to directions.
  2. Drain pasta; rinse with cold water.
  3. Drain again.
  4. Meanwhile, in a large skillet cook turkey, lamb or beef, onion and garlic until meat is brown and onion is tender.
  5. Drain fat.
  6. Stir in tomato sauce, wine or beef broth, parsley, oregano, salt and cinnamon.
  7. Bring to boiling; reduce heat.
  8. Simmer, uncovered, for 5 minutes.
  9. Remove from heat. Stir in 1/2 cup Parmesan cheese

white onion, extra lean ground beef, chili powder, garlic, cumin, cayenne pepper, paprika, salt, tomato salsa, beans, crust, tomatoes, shredded lettuce, cheddar cheese, langostinos, butter, milk, light cream, column, tomatoes, onion, clove garlic, basil, worcestershire sauce, vegetable bouillon, kidney beans, macaroni shells, elbow macaroni, ground raw turkey, onion, garlic, tomato sauce, red wine, parsley, oregano, salt, ground cinnamon, parmesan cheese, margarine, flour, pepper, milk, egg, parmesan cheese, ground cinnamon

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1030635 (may not work)

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