Chicken Stuffed Shells
- 4 cups diced, cooked chicken
- 1 (6 ounce) box chicken flavor stuffing mix
- 1 cup mayonnaise
- 1 (10 3/4 ounce) can cream of chicken soup
- 1/2 can water
- 20 jumbo pasta shells
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon Mrs. Dash seasoning mix
- Preheat oven to 350 degrees.
- Prepare shells according to package directions and cool.
- Prepare stuffing according to package.
- In large bowl, combine prepared stuffing, chicken, mayonnaise, salt, pepper, and Mrs.
- Dash.
- Set aside.
- Lightly coat 9x13-inch pan with cooking spray.
- Stuff each shell with a large spoonful of chicken mixture and place in pan.
- Mix soup with water in separate bowl.
- Pour over filled shells.
- Loosely cover with aluminum foil and bake 45 minutes.
- Serve hot.
chicken, chicken flavor, mayonnaise, cream of chicken soup, water, jumbo pasta shells, salt, pepper, seasoning mix
Taken from www.food.com/recipe/chicken-stuffed-shells-19383 (may not work)