Cake Batter Pancakes

• 1 1/2 cups all-purpose flour
• 2/3 cup yellow cake mix
• 1 tablespoon sugar
• 3/4 teaspoon baking powder
• 1 pinch salt
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups milk or 2 cups vanilla almond milk
• assorted candy sprinkles
• Glaze
• 1 cup powdered sugar
• 1/2 tablespoon milk
• 1/2 teaspoon vanilla extract
• assorted candy sprinkles

1. Combine flour, cake mix, baking powder, sugar and salt in a bowl and mix. Add milk, egg and vanilla extract and stir until smooth.
2. Preheat a skillet on medium heat. Fold desired amount of sprinkles into batter. Pour batter in 1/4 cup measurements onto skillet and let cook until bubbles form on top, about 2-3 minutes. Flip and cook for 1 minute more. Serve with vanilla glaze.
3. Glaze : Mix milk, extract and powdered sugar until glaze forms. You may need to add a little more sugar or water/milk to reach desired consistency. Mix into glaze and drizzle on pancakes.

flour, yellow cake, sugar, baking powder, salt, eggs, vanilla, milk, sprinkles, powdered sugar, milk, vanilla extract, sprinkles

Taken from www.food.com/recipe/cake-batter-pancakes-447482 (may not work)