9 Bean Soup

• green lentils
• 1 small red beans
• 1 small white beans
• light red kidney beans
• pinto beans
• split red lentils
• black beans
• black eye beans
• 4 tablespoons olive oil
• 1 chopped onion
• 2 tablespoons of chopped garlic
• 4 cups chicken broth
• 1 cup , 9 bean mix (list above)
• 28 ounces diced tomatoes
• 3 large celery ribs

1. Soak bean mix in water. (15mins).
2. In a LARGE saucepan mix Vegetable oil, onion garlic, and celery.
3. Saute mix till celery become translucent.
4. Dry bean mix, and add beans, broth and tomatoes (do not drain tomatoes juices) to the saucepan.
5. Cook for 2 hours 1/2 stirring about every 20 minutes.

green lentils, red beans, white beans, light red kidney beans, pinto beans, red lentils, black beans, black eye beans, olive oil, onion, garlic, chicken broth, bean mix, tomatoes, celery

Taken from www.food.com/recipe/9-bean-soup-381770 (may not work)