Rotten Strawberry Banana Bread

• 1/2 cup butter (regular or low fat)
• 1 cup sugar
• 2 cups flour (can use half wheat and half white)
• 1 teaspoon baking soda
• 1 teaspoon salt
• 3/4 cup banana (use rotten bananas- mashed)
• 3/4 cup strawberry (use rotten strawberries- mashed)
• 2 eggs
• nuts (optional)

1. Preheat the oven to 350 degrees.
2. Cream together stick butter (low fat or regular) and sugar in a large minxing bowl.
3. Mix in flour.
4. Sift together the baking soda and salt.
5. Mix this into the bowl.
6. Mash the bananas and strawberries together until you have 1 1/2 cups combined. *Can use just 1 1/2 cups bananas.
7. Mix thoroughly all ingredients.
8. Add two eggs and mix.
9. Add nuts if desired, mix.
10. Pour into a loaf pan, bake anywhere from 40 minutes to 1 hour (depending on oven). Keep watch on the bread, make sure it gets finished but don't let it get overdone!

butter, sugar, flour, baking soda, salt, banana, strawberry, eggs, nuts

Taken from www.food.com/recipe/rotten-strawberry-banana-bread-305273 (may not work)