Italian Seasoning Mix

• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 2 tablespoons white sugar
• 4 tablespoons dried oregano
• 2 teaspoons lemon pepper
• 1/2 teaspoon dried thyme
• 2 teaspoons dried basil
• 2 tablespoons dried parsley
• 1/2 teaspoon celery salt
• 2 teaspoons table salt
• PREPARE
• 3 -4 tablespoons white vinegar (start with 3 tablespoons adding in more if desired after mixing) or 3 -4 tablespoons white wine vinegar (start with 3 tablespoons adding in more if desired after mixing)
• 2/3 cup oil
• 2 tablespoons water
• 2 tablespoons dry italian seasoning mix
• 1 -2 teaspoon powdered milk
• 1 -2 teaspoon sugar (optional)
• 1 -2 tablespoon freshly grated parmesan cheese (optional)
• salt (to taste, add in only if desired) (optional)

1. In a small bowl mix together all ingredients.
2. Place in a glass jar with a tight-fitting lid.
3. TO PREPARE; in a bowl whisk together 3 tablespoons white vinegar, 2/3 cup oil, 2 tablespoons water, 2 tablespoons of the dry mix and 1-2 teaspoons dry milk powder (start with 1 teaspoon dry milk powder and 3 tablespoons vinegar adding in more if desired).
4. Season with more salt to taste, and a little sugar if desired to decrease any bitterness, add in Parmesan cheese if desired.

garlic, onion powder, white sugar, oregano, lemon pepper, thyme, basil, parsley, celery salt, salt, prepare, oil, water, dry italian seasoning mix, powdered milk, sugar, parmesan cheese, salt

Taken from www.food.com/recipe/italian-seasoning-mix-237096 (may not work)