Shrimp Scampi Lasagna

• 4 tablespoons unsalted butter 1 cup finely chopped onions
• 6 garlic cloves, minced
• 1/2 teaspoon italian seasoning
• 1/4 cup flour
• 2 cups whole milk
• 1 cup chicken broth
• 1 lb medium shrimp, peeled and deveined
• 2 tablespoons chopped fresh Italian parsley, divided
• 2 cups ricotta cheese
• 1/2 cup grated parmesan cheese, plus 1/4 cup
• 1 large egg
• 9 no-boil lasagna noodles
• 3 cups shredded mozzarella cheese
• kosher salt
• ground black pepper

1. Preheat oven to 350 degrees F. Melt butter in a medium saucepan over medium heat.
2. Add onions, garlic and Italian seasoning and cook, stirring occasionally, until vegetables onions are softened, about 3 minutes.
3. Stir in flour until completely combined, then whisk in milk and chicken broth. Increase heat to medium high, bring mixture to a boil then reduce to a simmer. Cook, whisking occasionally, until thickened about 3-5 minutes. Stir in shrimp, 2 tablespoons parsley, 1/2 teaspoon salt and 1/4 teaspoon pepper and cook for 1 minute until shrimp is just starting to turn pink. Turn off heat and set aside.
4. In a medium bowl, stir to combine ricotta, 1/2 cup parmesan cheese and egg until smooth.
5. To assemble lasagna, in a 9x13 (un-greased) baking dish, spoon 1/2 cup shrimp sauce into the bottom of the dish. Top with 3 noodles. Spread 1/3 of the ricotta over the noodles, top with 1/3 of the shrimp and sauce and 1 cup shredded mozzarella. Top with 3 more noodles and repeat layering the ricotta, shrimp with sauce and mozzarella. Top with the last 3 noodles, the rest of the ricotta, the shrimp with sauce and mozzarella. Sprinkle the top with 1/4 cup parmesan, transfer to the oven and bake until bubbling and starting to brown, about 40-45 minutes.
6. Let cool 5-10 minutes before cutting. Garnish with 1 tablespoon chopped parsley and serve.

unsalted butter, garlic, italian seasoning, flour, milk, chicken broth, shrimp, fresh italian parsley, ricotta cheese, parmesan cheese, egg, lasagna noodles, mozzarella cheese, kosher salt, ground black pepper

Taken from www.food.com/recipe/shrimp-scampi-lasagna-533694 (may not work)