Spicy Tuna Cakes

  1. Mix all ingredients like you would if you were making a meatloaf.
  2. Shape into patties.
  3. Dredge patties in the cornmeal mixture and fry until crunchy.
  4. Serve with a Sauce of your choice or eat them like a sandwich on a toasted Bun.

tuna, italian breadcrumbs, eggs, miracle whip, mustard, lemon juice, onion, bell pepper, cayenne pepper, red curry, garlic, salt, tabasco sauce, black pepper, cakes, cornmeal, flour, salt

Taken from www.food.com/recipe/spicy-tuna-cakes-85858 (may not work)

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