Jalapeno Popper Meatloaf

• 8 ounces light cream cheese, softened
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 2 tablespoons onion flakes
• 3 tablespoons diced jalapenos (more or less, depending on taste)
• 1 1/2 lbs ground turkey
• 2 eggs
• 1 (1 1/4 ounce) package onion soup mix
• 1 sleeve low-fat Ritz crackers, crushed to a breadcrumb consistency
• 1/3 cup ketchup

1. If needed, place the cream cheese in a bowl and soften it in the microwave wtih 10-15 second increments.
2. Combine: cream cheese, chili powder, cumin, onion flakes, and jalepeno.
3. Add cream cheese mixture to the ground turkey and combine.
4. Add: eggs, onion soup mix, cracker crumbs, and ketchup and mix to a uniform consistency.
5. Place in a loaf pan and bake at 400 degrees for 30 minutes, or until done.

light cream cheese, chili powder, cumin, onion flakes, jalapenos, ground turkey, eggs, onion soup, crackers, ketchup

Taken from www.food.com/recipe/jalapeno-popper-meatloaf-363633 (may not work)