Broccoli-Garlic Stir-Fry

• 2 tablespoons sesame oil
• 1 lb fresh broccoli (cut into medium-size pieces)
• 1/4 cup soy sauce
• 5 green onions, finely chopped
• 2 tablespoons brown sugar
• 2 tablespoons minced fresh ginger
• 1 -2 tablespoon fresh minced garlic (can use less)
• 1 teaspoon dried red pepper flakes (or to taste)
• 1/2 teaspoon black pepper (optional)
• sesame seeds (optional)

1. In a bowl combine together the soy sauce, green onions, brown sugar, ginger, garlic and red pepper flakes; mix well to combine.
2. Heat the sesame oil in a large skillet or wok over medium heat; stir-fry until crisp-tender (about 3-5 minutes).
3. Add in the soy sauce mixture until thoroughly heated and coated well.
4. Season with black pepper if desired.
5. Transfer to a bowl and toss with sesame seeds.

sesame oil, fresh broccoli, soy sauce, green onions, brown sugar, fresh ginger, garlic, red pepper, black pepper, sesame seeds

Taken from www.food.com/recipe/broccoli-garlic-stir-fry-178899 (may not work)