Chocolate Marshmallow Cookies

• cookie batter
• 1/2 cup butter
• 1 cup sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/4 cup milk
• 1 3/4 cups flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 cup powdered baking cocoa
• 20 large marshmallows (cut in half)
• Frosting
• 1 cup sugar
• 1/4 cup milk
• 1/4 cup butter
• 1/2 cup semi-sweet chocolate chips

1. Cookies:
2. cream together butter and sugar with a hand held electric mixer.
3. Add egg, then vanilla and milk.
4. Then add flour, salt, baking soda, and cocoa.
5. Drop by spoonfuls on to a greased cookie sheet.
6. Bake @ 350 degrees for 8 minutes
7. Then press marshmallow (cut side down) on to cookie.
8. Put cookies back in oven for 2 more minutes.
9. Let cookies cool then frost.
10. Frosting:
11. In a sauce pan combine sugar, milk and butter.
12. Bring to a boil, stir and remove from heat.
13. Add chocolate chips to hot mixture and let cool stirring occasionally. Frosting will come together as it cools.

cookie batter, butter, sugar, egg, vanilla, milk, flour, salt, baking soda, powdered baking cocoa, marshmallows, frosting, sugar, milk, butter, semisweet chocolate chips

Taken from www.food.com/recipe/chocolate-marshmallow-cookies-293376 (may not work)