Healthy Banana Muffins

  1. Preheat oven to 400 degrees.
  2. Coat a 12-cup large muffin pan with cooking spray.
  3. In a large bowl whisk together flour, brown sugar, baking soda, baking powder, nutmeg, and salt until there are no lumps.
  4. Stir in oats and cranberries.
  5. Add oil, egg, milk, carrots and banana and stir until 2 minutes.
  6. Distribute batter between the 12 muffin cups.
  7. Bake until a toothpick inserted in center of a muffin comes out clean, 20 to 25 minutes.

nonstick cooking spray, allpurpose flour, whole wheat flour, dark brown sugar, baking soda, baking powder, nutmeg, coarse salt, rolled oats, cranberries, extra virgin olive oil, egg, milk, carrots, bananas

Taken from www.food.com/recipe/healthy-banana-muffins-412268 (may not work)

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