Tex Mex Ziti

• 1 (12 ounce) package ziti pasta
• 1 lb ground beef
• 1/2 medium onion, chopped
• 2 cups spaghetti sauce
• 1 cup picante sauce
• 1 (15 ounce) container ricotta cheese
• 2 cups shredded Mexican blend cheese, divided
• 2 tablespoons chopped fresh cilantro or 2 tablespoons parsley

1. Preheat oven to 350u0b0F Coat a 9" x 13" baking dish with cooking spray.
2. Prepare pasta according to package directions. Drain, rinse, and drain again; set aside in a large bowl.
3. Meanwhile, in a large skillet, brown beef and onion over medium heat for 5 minutes; drain off excess liquid. Add to the drained pasta along with spaghetti sauce, picante sauce, ricotta cheese, and 1 cup Mexican cheese blend; stir until well combined.
4. Spoon into prepared baking dish and bake 25 minutes. Remove from the oven and sprinkle with the remaining 1 cup Mexican cheese blend. Return to the oven and bake 10 minutes, or until cheese melts. Sprinkle with chopped cilantro just before serving.

pasta, ground beef, onion, spaghetti sauce, picante sauce, ricotta cheese, blend cheese, fresh cilantro

Taken from www.food.com/recipe/tex-mex-ziti-447185 (may not work)