Fiesta Chicken Pasta Salad

  1. Empty pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.
  2. Drain pasta; rinse in cold water. Shake to drain.
  3. Stir together Seasoning mix, sour cream, water and chili powder in large bowl. Stir in pasta-vegetable mixture, tomatoes, bell pepper, onion and Parmesan Topping. Stir in chicken.
  4. Serve over tortilla chips and top with cheese and salsa.

salad pasta salad, sour cream, water, chili powder, cherry tomatoes, green bell pepper, green onions, chicken, tortilla chips, cheddar cheese, salsa

Taken from www.food.com/recipe/fiesta-chicken-pasta-salad-375557 (may not work)

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