Bircher Muesli

• 1 cup rolled oats
• 1/2 cup apple juice or 1/2 cup freshly squeezed orange juice
• 1/2 cup plain yogurt (try to get the thick, greek-style)
• 1/8 cup currants
• 1/8 cup slivered toasted almond
• 1 dash ground nutmeg
• 1 dash ground cinnamon
• To serve
• 1/2 granny smith apple, chopped
• 1/2 banana, sliced or mashed
• seasonal berries
• honey (Greek thyme honey is awesome)

1. Combine the rolled oats, apple juice, yoghurt, currants, almonds, nutmeg and cinnamon in a large bowl and stir together.
2. Chill overnight (or for at least two hours).
3. To serve: stir in the chopped apple and banana, put into a bowl and garnish with seasonal berries and drizzle with honey.
4. Suggested additions or substitutions: Seasonal berries, p, sultanas (golden raisins), dried cranberries, dried cherries, roughly chopped dried apricots or dried pears, chopped nuts of all kinds (toast first for optimum flavour).

rolled oats, apple juice, plain yogurt, currants, almond, ground nutmeg, ground cinnamon, apple, banana, berries, honey

Taken from www.food.com/recipe/bircher-muesli-96689 (may not work)