Tasty Low Sodium Chili

• 1 lb lean ground beef
• 1 can no-salt-added pinto beans
• 1 can no-salt-added kidney beans
• 1 can low-sodium crushed tomatoes
• 1 can low-sodium tomato puree
• 4 teaspoons oregano
• 4 tablespoons paprika
• 2 tablespoons garlic powder
• 1 tablespoon onion powder
• 2 teaspoons Tabasco sauce
• 1/4 teaspoon salt
• 1 1/2 teaspoons black pepper
• 1 teaspoon cayenne pepper
• 2 teaspoons ground cumin
• 2 teaspoons minced garlic
• 1 1/2 cups chopped onions
• 1 1/2 cups chopped green peppers

1. Brown ground beef, rinse under water.
2. Brown peppers, onion and garlic.
3. Mix all ingredients in crock pot.
4. Let cook at low heat for 4- 8 hours.
5. Ready when you get home from work!

lean ground beef, nosalt, nosalt, tomatoes, tomato puree, oregano, paprika, garlic, onion powder, tabasco sauce, salt, black pepper, cayenne pepper, ground cumin, garlic, onions, green peppers

Taken from www.food.com/recipe/tasty-low-sodium-chili-17226 (may not work)